Refreshing Mango Smoothie: A Tropical Delight in Every Sip 

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This mango smoothie recipe tastes like sunshine in a glass! It's refreshing and creamy, with a sweet, tangy tropical flavor and the brightest color available. 

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It tastes so nice it could pass for dessert, but it's actually a simple, healthful alternative for any time of day.  

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This mango smoothie recipe requires only 5 ingredients and takes less than 5 minutes to prepare. What's not to love about that? 

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Frozen mango chunks - Purchase a bag of frozen mango from your grocery store or use fresh mango. When it's ready, peel, cut, and freeze it yourself. The frozen fruit gives this smoothie a rich, creamy texture. 

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Frozen banana, together with the mango, contributes to the smoothie's thickness and creaminess. In addition, the fruit naturally sweetens the smoothie. No additional sweetness is necessary! 

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Almond milk helps the frozen components mix into a smooth purée. If you don't have almond milk on hand, use whatever milk you like. Oat milk and ordinary dairy milk, for example, are also suitable. 

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Whole milk. Greek yogurt provides richness and tart flavor. Add fresh lime juice for a bright, invigorating jolt!Tip: For this recipe, I prefer to use a high-speed blender because it makes the smoothie thicker.

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But if you don't have one, that's fine! The smoothie will still turn out fantastic. You'll just need to add more liquid to make the purée completely smooth. 

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